Bacon Melt Burger King
The Bacon Melt from Burger King is a savory delight that tantalizes taste buds with its rich, smoky flavors. It’s a meal that’s hard to resist, especially when you’re craving something indulgent. What’s packed inside each bite, though, is what keeps many coming back for more. Curious about what nutritional components make up your favorite Burger King item? Learn about its calorie content, nutritional benefits, and how it fits into a balanced meal!
Nutrition Facts
Serving Size 1 Bacon Melt (175g)
Amount Per Serving
Calories
720
Total Fat | 42 g | 54% |
Saturated Fat | 17 g | 85% |
Trans Fat | 1 g | 5% |
Cholesterol | 95 mg | 32% |
Sodium | 1360 mg | 59% |
Total Carbohydrate | 44 g | 16% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 9 g | 18% |
Protein | 33 g | 66% |
Vitamin D | – | 0% |
Calcium | – | 20% |
Iron | – | 30% |
Potassium | – | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Bacon Melt?
FAQs
Verdict
The Bacon Melt at Burger King offers a delicious blend of beefy goodness and crispy bacon, making it a satisfying treat for burger lovers. While it provides a hearty dose of protein, it’s vital to consume it in moderation due to its high-calorie content. Incorporating it into a balanced diet, alongside plenty of vegetables and low-calorie meals, can ensure you enjoy its taste without compromising on health.