Burger King Biscuit
Burger King’s biscuit is a delicious treat that many enjoy to start their day. Whether you crave a light snack or a part of a hearty breakfast, these biscuits are a must-try. But knowing what’s inside your food matters too. Understanding the nutrition and calories in a Burger King biscuit can help you make more informed dietary choices.
Nutrition Facts
Serving Size 1 biscuit (68g)
Amount Per Serving
Calories
290
Total Fat | 15.00 g | 23% |
Saturated Fat | 7.0 g | 35% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 940 mg | 39% |
Total Carbohydrate | 34 g | 11% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 4% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 2 mg | 11% |
Potassium | 60 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from a 68g Burger King Biscuit?
FAQs
Final Words
Savoring a Burger King biscuit can be an enjoyable part of a balanced diet, providing you with necessary carbohydrates and fats to fuel your morning. However, always consider balancing it with other nutritious options throughout your day for optimal health benefits.