Burger King Breakfast Hash Browns
Burger King’s breakfast hash browns are a crispy favorite that might just be the perfect way to kickstart your morning. With a satisfying crunch, these golden delights present a delightful burst of flavor. But have you considered their nutritional value? Understanding what goes into these hash browns can illuminate their role in your diet. Let’s delve into what makes them a must-have morning treat!
Nutrition Facts
Serving Size 1 serving (84g)
Amount Per Serving
Calories
250
Total Fat | 17.00 g | 26% |
Saturated Fat | 3.0 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 580 mg | 24% |
Total Carbohydrate | 22 g | 7% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 0 g | 0% |
Protein | 2 g | 4% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 0.3 mg | 2% |
Potassium | 340 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King breakfast hash browns?
FAQs
Verdict
Burger King’s breakfast hash browns offer a crispy, flavorful start to your day. While moderately high in fat, they’re a tasty treat that can fit into a balanced diet when consumed in moderation. Enjoy them occasionally to add a delightful crunch to your morning meal!