Burger King Ketchup
Burger King ketchup is a staple condiment that adds a burst of flavor to your meals. Each serving perfectly balances sweetness and tanginess, making it a popular choice.
It’s more than just a tasty addition; it also offers nutritional benefits when enjoyed in moderation.
Knowing the nutritional facts about Burger King ketchup can help you make more informed choices about your diet, especially if you’re aiming to stay health-conscious while enjoying fast food.
Nutrition Facts
Serving Size 1 packet (29g)
Amount Per Serving
Calories
15
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 110 mg | 5% |
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 4 g | 0% |
| Protein | 0 g | 0% |
| Vitamin D | – | 0% |
| Calcium | – | 0% |
| Iron | – | 0% |
| Potassium | 20 mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King Ketchup?
FAQs
Verdict
Burger King ketchup may be low in calories, but it provides a flavor-packed accessory to your meals.
When consumed in moderation, it adds a bit of sweetness and depth to your fast food experience, helping you enjoy that guilty pleasure without veering too far off a balanced diet.
Remember, the key is moderation, and adding a burst of flavor can enhance your meal while keeping your nutrition goals in sight.
