Burger King Macaroni And Cheese
Burger King’s macaroni and cheese is a comfort food favorite for many. This creamy and cheesy dish offers a taste of indulgence in every bite.
It’s an accessible side that complements any meal, yet many may overlook its nutritional profile.
Understanding its calorie count and nutrients can help make informed dining choices while enjoying this classic dish.
Nutrition Facts
Serving Size 1 serving (142g)
Amount Per Serving
Calories
322
Total Fat | 15.00 g | 19% |
Saturated Fat | 8.0 g | 40% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 660 mg | 29% |
Total Carbohydrate | 36.00 g | 13% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 2.00 g | 0% |
Protein | 11 g | 22% |
Vitamin D | – | 0% |
Calcium | 161 mg | 12% |
Iron | 0.4 mg | 2% |
Potassium | 350 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King macaroni and cheese?
FAQs
Verdict
Burger King’s macaroni and cheese brings comforting flavors to the table, featuring creamy textures and a satisfying taste. Though it packs in calories and fats, moderation allows it to fit into a balanced diet. Pairing it with healthier options can enhance overall nutrition and satisfaction, making it a truly enjoyable side dish.