Burger King Pancake Platter
The Burger King Pancake Platter is a tempting option for breakfast lovers, offering a delightful combination of fluffy pancakes, syrup, and butter. With its comforting flavors, it appeals to many who start their day with a hearty meal.
Packed with carbohydrates and some protein, the platter can provide a quick energy boost. However, it’s essential to consider its nutritional profile and how it fits into a balanced diet.
Before indulging, knowing what you’re putting into your body is crucial for maintaining a healthy lifestyle.
Nutrition Facts
Serving Size 1 Pancake Platter (3 pancakes, 240g)
Amount Per Serving
Calories
580
Total Fat | 25 g | 32% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 100 mg | 33% |
Sodium | 950 mg | 41% |
Total Carbohydrate | 75 g | 27% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 25 g | 50% |
Protein | 8 g | 16% |
Vitamin D | – | 0% |
Calcium | 150 mg | 15% |
Iron | 1.5 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Burger King Pancake Platter?
FAQs
Verdict
The Burger King Pancake Platter offers a delicious breakfast option that can satisfy your morning cravings. While it provides a hearty serving of carbohydrates and some protein, it’s best enjoyed occasionally, considering its caloric and sugar content. Balancing such indulgent meals with healthier options throughout the day can help maintain overall dietary health.