Burger King Syrup
Burger King’s syrup enhances various menu items with its rich sweetness. But how healthy is it, really?
Packed with flavors, this syrup can elevate your meals, but it’s essential to understand its nutritional profile.
As more consumers become health-conscious, being informed about calories and nutritional facts is vital.
Let’s delve into what makes this syrup a popular choice while ensuring it fits into a balanced diet.
Nutrition Facts
Serving Size 1 packet (30g)
Amount Per Serving
Calories
90
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 12 mg | 1% |
Total Carbohydrate | 24 g | 9% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 22 g | 0% |
Protein | 0 g | 0% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King syrup?
FAQs
Conclusion
Burger King’s syrup is a tasty condiment that enhances the flavor of many menu items. While it contributes some calories, being aware of its sugar content and using it in moderation can fit into a balanced diet. Enjoy this syrup occasionally, and you can savor the sweetness without compromising your health goals!