Burger King Texas
Burger King in Texas offers a tempting array of fast food options that are both delicious and satisfying. With popular choices like the Whopper and chicken sandwiches, it’s easy to indulge.
Many enjoy these meals, but understanding the nutrition can make a difference.
Knowing the caloric content, serving sizes, and nutrient distribution helps you make informed decisions.
Let’s uncover what makes these Texas favorites not just tasty, but also manageable within a balanced diet.
Nutrition Facts
Serving Size 1 Whopper (245g)
Amount Per Serving
Calories
657
| Total Fat | 40.00 g | 62% |
| Saturated Fat | 12.00 g | 60% |
| Trans Fat | 1.0 g | 5% |
| Cholesterol | 90 mg | 30% |
| Sodium | 980 mg | 43% |
| Total Carbohydrate | 49.00 g | 18% |
| Dietary Fiber | 2 g | 8% |
| Total Sugars | 11 g | 22% |
| Protein | 28 g | 56% |
| Vitamin D | – | 0% |
| Calcium | 200 mg | 15% |
| Iron | 3.10 mg | 17% |
| Potassium | 600 mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a Whopper?
FAQs
Final Words
Burger King meals, particularly the Whopper, provide a flavorful combination of nutrients that contribute to energy and muscle maintenance. With mindful consumption, these meals can fit into a balanced diet. Enjoy them occasionally while focusing on overall dietary habits.
