Burger King Triple Cheeseburger
The Burger King Triple Cheeseburger is a hearty choice for burger enthusiasts. With three layers of delicious beef patties and melted cheese, it’s a meal that satisfies.
This burger packs a punch not just in flavor but also in nutritional value.
Understanding its composition can help you make informed choices while indulging in your cravings.
Let’s uncover what makes the Triple Cheeseburger a popular option and explore its health benefits.
Nutrition Facts
Serving Size 1 Triple Cheeseburger (140g)
Amount Per Serving
Calories
670
Total Fat | 43 g | 66% |
Saturated Fat | 20 g | 100% |
Trans Fat | 1.5 g | 8% |
Cholesterol | 135 mg | 45% |
Sodium | 1150 mg | 50% |
Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 6 g | 12% |
Protein | 38 g | 76% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 4 mg | 20% |
Potassium | 800 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Burger King Triple Cheeseburger?
FAQs
Verdict
The Burger King Triple Cheeseburger offers a substantial amount of protein and delivers a satisfying taste experience. While it’s a calorie-dense choice, it can fit into an indulgent meal occasionally. Enjoy it as part of a balanced diet, paired with healthier options to ensure nutritional variety and moderation.