Burger King Whopper No Bun Nutrition
The Burger King Whopper without a bun is an intriguing choice for those looking to reduce their carbohydrate intake while still enjoying a flavorful meal.
This protein-packed option features the iconic flame-grilled beef patty, combined with fresh lettuce, tomatoes, pickles, and mayonnaise.
By skipping the bun, you significantly decrease the carb content while retaining essential nutrients to fuel your day.
Let’s break down the nutrition facts to see what makes the Whopper sans bun a satisfying choice.
Nutrition Facts
Serving Size 1 large Whopper without bun (240g)
Amount Per Serving
Calories
410
Total Fat | 34.00 g | 52% |
Saturated Fat | 10.0 g | 50% |
Trans Fat | 1.0 g | 5% |
Cholesterol | 80 mg | 27% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 5.0 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 2 g | 0% |
Protein | 24 g | 48% |
Vitamin D | – | 0% |
Calcium | 38 mg | 3% |
Iron | 3 mg | 17% |
Potassium | 920 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a Burger King Whopper without the bun?
FAQs
Verdict
The Burger King Whopper without the bun offers a healthier alternative for those aiming to lower their carbohydrate intake.
Rich in protein and essential fats, it can easily fit into a balanced diet while still delivering on taste.
Incorporating this option can help you enjoy a satisfying meal without feeling guilty, making it a practical choice for many health-conscious diners.