Brioche Breakfast Sandwich Cheesecake Factory
The brioche breakfast sandwich from the Cheesecake Factory offers a delightful combination of flavors, making it a popular choice for brunch lovers. With its soft, buttery brioche bun, savory fillings, and creamy sauces, it’s hard to resist. But how does this indulgent dish stack up in terms of nutrition? Each sandwich is packed with key nutrients, providing energy and satisfaction. Whether you’re treating yourself or exploring nutritious options, this breakfast sandwich has something to offer.
Nutrition Facts
Serving Size 1 sandwich (200g)
Amount Per Serving
Calories540
| Total Fat | 30.00 g | 38% |
| Saturated Fat | 10 g | 50% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 100 mg | 33% |
| Sodium | 900 mg | 39% |
| Total Carbohydrate | 45 g | 16% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 6 g | 12% |
| Protein | 20 g | 40% |
| Vitamin D | – | 0% |
| Calcium | 200 mg | 20% |
| Iron | 1.5 mg | 8% |
| Potassium | 450 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the brioche breakfast sandwich?
FAQs
Conclusion
The brioche breakfast sandwich offers a rich blend of flavors alongside essential nutrients. It’s packed with healthy fats and quality protein, while also providing carbohydrates for energy. Enjoying such a sandwich occasionally can add variety to your breakfast routine as part of a balanced diet.
