Cheesecake Factory White Chocolate Raspberry
The Cheesecake Factory’s White Chocolate Raspberry cheesecake is a delightful indulgence that mesmerizes dessert lovers with its creamy texture and rich flavors. The perfect pairing of white chocolate and tangy raspberry creates a taste sensation that’s hard to resist.
Enjoyed by many, this cheesecake is not just a treat but also provides some noteworthy nutritional benefits.
Let’s take a closer look at what makes this dessert both delicious and somewhat nutritious.
Nutrition Facts
Serving Size 1 slice (138g)
Amount Per Serving
Calories 430
| Total Fat | 28 g | 43% |
| Saturated Fat | 17 g | 85% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 88 mg | 29% |
| Sodium | 330 mg | 14% |
| Total Carbohydrate | 42 g | 14% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 30 g | 60% |
| Protein | 6 g | 12% |
| Vitamin D | – | 0% |
| Calcium | 73 mg | 6% |
| Iron | 1.4 mg | 8% |
| Potassium | 132 mg | 3% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of this cake?
FAQs
Final Words
The Cheesecake Factory’s White Chocolate Raspberry cheesecake strikes a delightful balance between indulgence and nutrition. With its rich flavors and creamy texture, it can fit into a balanced diet when enjoyed occasionally. Moderation is key, allowing you to savor this dessert while still prioritizing your overall health.
