Green Chilaquiles With Carnitas And Eggs Cheesecake Factory
Green chilaquiles with carnitas bring a delightful twist to traditional Mexican cuisine, combining vibrant flavors with hearty ingredients. Ideal for breakfast or brunch, this dish features crispy tortilla chips smothered in green salsa, tender carnitas, and a sprinkle of cheese. Each bite is a balance of textures and tastes that can elevate any meal. Not only delicious, but green chilaquiles also pack essential nutrients, making them a well-rounded choice for anyone looking to indulge while maintaining a healthy diet.
Nutrition Facts
Serving Size 1 large serving (300g)
Amount Per Serving
Calories550
Total Fat | 25.00 g | 32% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 1200 mg | 52% |
Total Carbohydrate | 65 g | 24% |
Dietary Fiber | 8 g | 29% |
Total Sugars | 5 g | 0% |
Protein | 35 g | 70% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 3 mg | 17% |
Potassium | 700 mg | 15% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of green chilaquiles with carnitas?
FAQs
Final Words
Green chilaquiles with carnitas offer a flavorful and satisfying meal option that is not only delicious but also packed with essential nutrients. This delightful dish supports a balanced diet, providing a good source of protein and healthy fats, along with dietary fiber. Incorporating it into your weekly menu can bring variety and nutrition to your meals while satisfying your cravings.