Lemon Cheesecake Cheesecake Factory
The lemon cheesecake at The Cheesecake Factory is a delightful blend of tangy sweetness and creamy texture.
Every bite offers a refreshing lemony zing, making it a perfect indulgence.
Its whimsical flavor is complemented by a graham cracker crust, adding a lovely crunch.
Whether you’re celebrating a special occasion or simply treating yourself, this dessert stands out among the choices.
Curious about its nutritional profile? Let’s break it down and see why it’s a beloved favorite.
Nutrition Facts
Serving Size 1 slice (151g)
Amount Per Serving
Calories320
Total Fat | 22.00 g | 28% |
Saturated Fat | 12 g | 60% |
Trans Fat | 0 g | 0% |
Cholesterol | 85 mg | 28% |
Sodium | 290 mg | 13% |
Total Carbohydrate | 28 g | 10% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 24 g | 48% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 1 mg | 6% |
Potassium | 100 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of lemon cheesecake?
FAQs
Final Words
Lemon cheesecake from The Cheesecake Factory offers a delightful balance of rich flavor and refreshing citrus notes. It provides essential nutrients in moderation, making it a treat you can enjoy without guilt. Incorporating this delicious dessert into a balanced diet supports indulgence while still being mindful of overall health.