Pasta Napoletana Cheesecake Factory Calories
Pasta Napoletana from The Cheesecake Factory is a popular choice among diners who appreciate Italian cuisine. This indulgent dish not only satisfies the palate but also raises questions about its nutritional content.
With rich flavors and a creamy sauce, it’s easy to overlook the calorie count and nutritional contributions.
Knowing the calories in Pasta Napoletana can help you make informed dining choices, whether you’re tracking your intake or simply enjoying a meal out.
Nutrition Facts
Serving Size 1 serving (480g)
Amount Per Serving
Calories1150
Total Fat | 60 g | 77% |
Saturated Fat | 30 g | 150% |
Trans Fat | 0 g | 0% |
Cholesterol | 180 mg | 60% |
Sodium | 1040 mg | 45% |
Total Carbohydrate | 108 g | 39% |
Dietary Fiber | 7 g | 25% |
Total Sugars | 7 g | 0% |
Protein | 38 g | 76% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 4 mg | 22% |
Potassium | 600 mg | 15% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Pasta Napoletana?
FAQs
Final Words
Pasta Napoletana is a delightful dish that provides a combination of essential nutrients, primarily carbohydrates, proteins, and fats. While it offers a satisfying meal, keeping an eye on portion sizes is vital for anyone monitoring their calorie intake. Incorporating it into a diet with a variety of other foods can ensure nutritional balance. Enjoy Pasta Napoletana occasionally, and embrace its delicious flavors as part of a well-rounded eating plan.