Cracker Barrel Corn Muffins Nutrition
Cracker Barrel corn muffins are a delightful addition to any meal, offering a comforting flavor that many enjoy. With their warm, golden crust and soft interior, these muffins are more than just taste—they can provide a surprising nutritional profile. Let’s explore the key nutrients found in these corn muffins and how they can fit into your dietary plans. Keep reading to uncover the calorie content, protein levels, and more about this popular southern staple.
Nutrition Facts
Serving Size 1 large muffin (55g)
Amount Per Serving
Calories
210
Total Fat | 10.00 g | 13% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 70 mg | 23% |
Sodium | 500 mg | 21% |
Total Carbohydrate | 27 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 9 g | 0% |
Protein | 5 g | 10% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 1 mg | 6% |
Potassium | 30 mg | 1% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of corn muffin?
FAQs
Final Words
Cracker Barrel corn muffins offer a delightful taste while providing valuable nutrients like carbohydrates and fats. While they shouldn’t be the sole ingredient in your diet, these muffins can definitely complement a balanced meal. Remember to enjoy them in moderation to savor their flavor without overindulging.