Cracker Barrel fried apples
Cracker Barrel’s fried apples bring the delightful taste of caramelized goodness with a hint of cinnamon. With each serving, you’re treated to a comforting blend of sweetness and tang from cooked apples. But how do they stack nutritionally? These delectable treats are more than just sweet indulgence. Understanding their nutritional profile can help you make informed choices, ensuring you enjoy their flavor while maintaining a balanced diet. Let’s unravel the nutrients these apples offer, ensuring every bite aligns with your dietary goals!
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories
160
Total Fat | 2.00 g | 3% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 65 mg | 3% |
Total Carbohydrate | 37 g | 13% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 30 g | NA |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 0.3 mg | 2% |
Potassium | 110 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of fried apples?
FAQs
Final Words
Cracker Barrel fried apples are a delightful addition to any meal, providing a sweet touch with some nutritional perks. They contribute essential nutrients, such as fiber and potassium, supporting digestive health and balanced electrolytes. By enjoying fried apples in moderation, you can indulge in their unique flavor while maintaining a balanced diet. Remember, the key to a healthy lifestyle is balance and enjoying a variety of foods in moderation.