Cracker Barrel Mac And Cheese Nutrition
Cracker Barrel Mac and Cheese is a favorite for its rich taste and creamy texture. Yet, how does it measure up nutritionally? With busy lifestyles, knowing what you’re eating becomes paramount. This beloved dish offers a satisfying meal, but understanding its nutritional profile can help in making healthier choices and balancing your dietary intake.
Nutrition Facts
Serving Size 1 cup (225g)
Amount Per Serving
Calories
310
Total Fat | 12.00 g | 18% |
Saturated Fat | 7.0 g | 35% |
Trans Fat | 0.5 g | 1% |
Cholesterol | 35 mg | 12% |
Sodium | 960 mg | 40% |
Total Carbohydrate | 39.0 g | 13% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 4 g | 8% |
Protein | 12.0 g | 24% |
Vitamin D | 0 µg | 0% |
Calcium | 150 mg | 15% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Cracker Barrel Mac and Cheese?
FAQs
Final Words
Cracker Barrel Mac and Cheese serves as a delicious treat and comfort meal. While it provides a good amount of protein and calcium, its high saturated fat and sodium levels mean it should be eaten in moderation. When balanced with other nutrient-dense foods, it can fit into a varied and satisfying diet.