Natural Harvest Pickles
Natural harvest pickles are a delicious snack option that brings a crunch to your meals. Packed with tangy flavors, these pickles are more than just tasty—they boast impressive health benefits too.
Rich in probiotics, they promote a healthy gut, which is essential for digestion. Snacking on natural harvest pickles can help reduce cravings while adding low calories to your diet.
Whether enjoyed on their own, or as a tangy addition to sandwiches, these pickles are versatile and nutritious. With their vibrant flavors, they are a delightful way to boost your meals and your health.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
15
Total Fat | 0.5 g | 1% |
Saturated Fat | 0.1 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 0% |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | 30 mg | 2% |
Iron | 0.3 mg | 2% |
Potassium | 120 mg | 3% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of natural harvest pickles?
FAQs
Final Words
Natural harvest pickles are a flavorful addition to any diet. They provide essential probiotics for better gut health along with a low-calorie option for snacking. Incorporating these pickles into your meals not only enhances flavor but also supports overall wellness. Enjoy them in moderation as part of a balanced diet to reap their health benefits.