Pot Roast Supper Cracker Barrel
Cracker Barrel’s pot roast supper is a quintessential comfort food loved by many for its rich flavors and hearty satisfaction. This dish combines tender, slow-cooked beef with wholesome vegetables, creating a supper that’s not only delicious but also nourishing. Served with sides like mashed potatoes and gravy or fresh green beans, it’s a complete meal that captures the essence of homestyle cooking. Perfect for family gatherings or a cozy evening in, this dish is a comforting reminder of culinary traditions that warm the heart and soul. Let’s uncover its nutritional aspects and how it fits into a balanced diet.
Nutrition Facts
Serving Size 1 serving (350g)
Amount Per Serving
Calories
550
Total Fat | 25.00 g | 32% |
Saturated Fat | 9.0 g | 45% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 120 mg | 40% |
Sodium | 1350 mg | 59% |
Total Carbohydrate | 40 g | 15% |
Dietary Fiber | 5 g | 18% |
Total Sugars | 8 g | 0% |
Protein | 40 g | 80% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 4 mg | 22% |
Potassium | 850 mg | 18% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of pot roast?
FAQs
Verdict
A pot roast supper at Cracker Barrel is a comforting and nutritional treat, embodying the warmth of home-cooked meals. While its rich flavors and nourishing elements make it an appealing choice, it’s essential to enjoy this dish in moderation to balance your dietary needs. As a part of a well-rounded diet, it provides an excellent source of protein and energy, making it both a satisfying and flavorful meal option.