Steak And Egg Hash Brown Casserole Cracker Barrel
Are you ready to indulge in a hearty, savory breakfast with a twist? The steak and egg hash brown casserole from Cracker Barrel perfectly merges crispy hash browns, succulent steak pieces, and fluffy eggs into one flavorful dish. It’s a deliciously convenient breakfast option that combines protein-rich ingredients with the comforting nature of a casserole. Whether you’re looking for a weekend treat or a special Sunday brunch, this casserole is a definite crowd-pleaser that not only delights the taste buds but also provides vital nutrients to jumpstart your day.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
250
Total Fat | 14 g | 18% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 170 mg | 57% |
Sodium | 670 mg | 29% |
Total Carbohydrate | 16 g | 5% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | 2% |
Protein | 16 g | 32% |
Vitamin D | 2 µg | 10% |
Calcium | 100 mg | 8% |
Iron | 2 mg | 11% |
Potassium | 350 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of steak and egg hash brown casserole?
FAQs
Verdict
Steak and egg hash brown casserole is more than a satisfying breakfast option; it offers a robust blend of nutrients like protein and essential vitamins crucial for sustained energy throughout the morning. This meal can be a delightful addition to your culinary repertoire, combining wholesome flavors with nutritional benefits. Include it in a varied diet and pair it with plenty of greens for a completely balanced approach to your daily nutritional needs.