Victoriaʼs Barrel Cut Filet Mignon

Do you know why Victoria’s barrel cut filet mignon is a favorite among steak lovers? Discover its mouthwatering flavor and impressive nutritional benefits!

Victoria’s barrel cut filet mignon is more than just a delicious cut of meat; it’s a culinary experience.

This premium steak boasts tenderness and flavor that can enhance any meal.

A true delight for meat lovers, it’s perfect for special occasions or a gourmet dinner at home.

Rich in protein and essential nutrients, the barrel cut filet mignon not only satisfies savory cravings but also offers a balanced profile for a healthy diet.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories

250

Total Fat	20.00 g	25%
Saturated Fat	8.0 g	40%
Trans Fat	0 g	0%
Cholesterol	80 mg	27%
Sodium	60 mg	3%
Total Carbohydrate	0 g	0%
Dietary Fiber	0 g	0%
Total Sugars	0 g	0%
Protein	30 g	60%
Vitamin D	–	0%
Calcium	–	0%
Iron	3 mg	15%
Potassium	338 mg	10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

0% Carbohydrate

60% Protein

25% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of Victoria’s barrel cut filet mignon?

Walking

31 minutes

Jogging

31 minutes

Biking

31 minutes

Swimming

31 minutes

FAQs

How many grams of protein in Victoria’s barrel cut filet mignon?

There are approximately 30 grams of protein in a 100-gram serving.

What is the recommended cooking method for this cut?

Grilling or pan-searing are preferred methods for cooking Victoria’s barrel cut filet mignon to enhance its flavor.

Is filet mignon a healthy choice?

Yes, filet mignon is a healthy source of protein and essential nutrients when eaten in moderation.

Can I enjoy this cut on a low-carb diet?

Absolutely! Victoria’s barrel cut filet mignon is virtually carb-free and fits well into low-carb diets.

What side dishes pair well with filet mignon?

Roasted vegetables, mashed potatoes, or a fresh salad complement filet mignon beautifully.

Final Words

Victoria’s barrel cut filet mignon is a prime cut of beef that offers an excellent source of protein, vitamins, and minerals. Including this tender steak in your diet not only satisfies culinary cravings but also contributes positively to your nutritional intake. For a balanced diet, enjoy it alongside healthy sides to maximize your health benefits.