Culverʼs Ice Cream Cake
Culver’s ice cream cake is a crowd-pleaser, perfect for any celebration. This delightful treat combines rich, creamy ice cream with layers of delicious cake.
Many people enjoy Culver’s signature flavor combinations, making it an exciting option for parties and gatherings.
Beyond its deliciousness, the ice cream cake offers some nutritional perks, balancing enjoyment with a bit of nourishment.
Let’s uncover the key nutritional elements of this decadent dessert and how to enjoy it while maintaining a balanced diet.
Nutrition Facts
Serving Size 1 slice (100g)
Amount Per Serving
Calories320
| Total Fat | 16 g | 25% |
| Saturated Fat | 10 g | 50% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 50 mg | 17% |
| Sodium | 120 mg | 5% |
| Total Carbohydrate | 42 g | 14% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 28 g | 56% |
| Protein | 3 g | 6% |
| Vitamin D | – | 0% |
| Calcium | 80 mg | 6% |
| Iron | 0.5 mg | 3% |
| Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Culver’s ice cream cake?
FAQs
Verdict
Culver’s ice cream cake combines taste and a few nutritional benefits, making it an enjoyable treat for various occasions. With a balance of creamy and cake-like textures, this dessert can complement a balanced diet when enjoyed in moderation. Indulge in this sweet delight, and savor the joy it brings!
