Dennyʼs Buttermilk Pancakes
Denny’s buttermilk pancakes are more than just a delightful breakfast option; they’re a beloved classic that brings comfort to many. Fluffy and golden brown, these pancakes are perfect for starting your day on a delicious note.
Often served with maple syrup and butter, they provide a sweet and satisfying breakfast experience. But do they offer any nutritional value? Knowing the calorie and nutrient content of Denny’s buttermilk pancakes can help inform your choices for a balanced diet.
Nutrition Facts
Serving Size 1 pancake (55g)
Amount Per Serving
Calories350
Total Fat | 10 g | 13% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 470 mg | 20% |
Total Carbohydrate | 53 g | 19% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 10 g | 18% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 30 mg | 3% |
Iron | 1 mg | 6% |
Potassium | 140 mg | 3% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Denny’s buttermilk pancakes?
FAQs
Verdict
Denny’s buttermilk pancakes offer a delightful combination of taste and comfort, making them a popular choice for breakfast enthusiasts. While they are higher in carbohydrates and sugars, they can still fit into a balanced diet when consumed occasionally. Pair them with fresh fruit or a protein source for a more nutritious meal, and enjoy their delectable flavor without compromising your health.