Dominoʼs Gluten Free Pizza Carbs
Domino’s gluten free pizza offers a tasty alternative for those seeking a pizza without gluten.
Each slice comes with a unique nutritional profile that highlights its carbohydrate content.
Typically, gluten free pizza caters to those with dietary restrictions, allowing for flavor without compromising health.
Curious about how it fits into your diet? Dive into the details below to learn more about the carbs in this popular pizza choice.
Nutrition Facts
Serving Size 1 slice (107g)
Amount Per Serving
Calories180
Total Fat | 8.00 g | 10% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 20 mg | 7% |
Sodium | 410 mg | 18% |
Total Carbohydrate | 24 g | 9% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 2 g | 0% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 50 mg | 4% |
Iron | 1 mg | 6% |
Potassium | 180 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Domino’s gluten free pizza?
FAQs
Verdict
Domino’s gluten free pizza presents a reasonable carb option for those avoiding gluten. With balanced servings, it can fit into a mindful diet. While indulging in this flavorful pizza, pay attention to portion sizes to enjoy its taste without excessive carb intake.