Apple Fritter Dunkin
Apple Fritter Dunkin tempts with its sweet aroma and crispy exterior. As a beloved pastry, this treat combines melt-in-your-mouth dough stirred with apple chunks and drizzled glaze.
With every bite, it delivers a delightful experience, perfect for a quick breakfast or afternoon snack.
But have you ever considered its nutritional content? Understanding the Apple Fritter Dunkin’s health aspects can enrich your culinary choices. Dive deeper into its benefits and how to integrate it into a balanced lifestyle.
Nutrition Facts
Serving Size 1 large Apple Fritter (100g)
Amount Per Serving
Calories
300
Total Fat | 16 g | 20% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 250 mg | 11% |
Total Carbohydrate | 36 g | 13% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 16 g | 32% |
Protein | 2 g | 4% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 0.4 mg | 2% |
Potassium | 120 mg | 3% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Apple Fritter Dunkin?
FAQs
Conclusion
Apple Fritter Dunkin packs delightful taste while providing some nutritional value to your snack options. They contain carbohydrates for energy and a moderate amount of fats. While they should be consumed in moderation, an Apple Fritter can fit into a diverse diet, satisfying sweet cravings and adding joy to your meal. So, indulge occasionally without guilt!