Bacon Egg And Cheese English Muffin Dunkin
The Dunkin’ Bacon, Egg, and Cheese English Muffin offers a delightful combination of flavors, perfect for a satisfying breakfast on the go.
Whether you’re a busy professional or a student hitting the books, this tasty treat provides a hearty start to your day.
The crispy bacon, melty cheese, and freshly toasted English muffin come together for a flavorful experience that’s hard to resist.
Packed with protein and essential nutrients, it’s a delicious way to fuel your morning.
Nutrition Facts
Serving Size 1 muffin (106g)
Amount Per Serving
Calories
320
Total Fat | 14.00 g | 18% |
Saturated Fat | 6.00 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 40 mg | 14% |
Sodium | 920 mg | 40% |
Total Carbohydrate | 33.00 g | 12% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 0% |
Protein | 15.00 g | 30% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 1.5 mg | 8% |
Potassium | 260 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Dunkin’ Bacon, Egg, and Cheese English Muffin?
FAQs
Final Words
The Dunkin’ Bacon, Egg, and Cheese English Muffin is a tasty and satisfying breakfast option that provides protein and essential nutrients. While it may be higher in sodium and fat, enjoying it as part of a balanced diet can help fuel your day effectively. Opt for mindful portions and occasional indulgence to harness its delightful flavors without compromising your health goals.