Coffee Cake Muffins Dunkin Donuts
Coffee cake muffins from Dunkin’ Donuts are more than just a sweet indulgence; they perfectly blend flavor and texture.
These muffins capture the essence of traditional coffee cake while being conveniently portable for on-the-go enjoyment.
With a mix of cinnamon, a light sprinkle of sugar, and a rich muffin base, they’re perfect for breakfast or an afternoon snack.
Delve into their nutritional profile to find out how they can fit into a balanced diet and why they might just be your next favorite treat.
Nutrition Facts
Serving Size 1 muffin (90g)
Amount Per Serving
Calories300
| Total Fat | 15 g | 23% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0.5 g | 3% |
| Cholesterol | 30 mg | 10% |
| Sodium | 320 mg | 14% |
| Total Carbohydrate | 43 g | 16% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 24 g | 48% |
| Protein | 4 g | 8% |
| Vitamin D | – | 0% |
| Calcium | 100 mg | 8% |
| Iron | 1 mg | 6% |
| Potassium | 140 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of coffee cake muffins?
FAQs
Conclusion
Coffee cake muffins from Dunkin’ Donuts offer a delicious way to indulge without completely derailing your nutritional goals.
Packed with flavor, they can be enjoyed as part of a balanced diet when consumed in moderation.
Their rich ingredients can provide a delightful treat, satisfying sweet cravings while still being mindful of overall nutrition.
