Bourbon Bacon Jam Eggs Benedict Ihop
Indulging in bourbon bacon jam eggs benedict from IHOP is like experiencing a savory symphony on your plate. The mix of perfectly poached eggs, crispy bacon infused with bourbon, and rich hollandaise sauce elevates breakfast to a new level.
Every bite delivers a burst of flavor and a comforting richness that makes this dish a favorite among egg lovers.
Plus, it offers nutrition benefits that can complement your diet when enjoyed in moderation.
Nutrition Facts
Serving Size 1 serving (200g)
Amount Per Serving
Calories498
Total Fat | 35 g | 54% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 210 mg | 70% |
Sodium | 900 mg | 39% |
Total Carbohydrate | 20 g | 7% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 5 g | 0% |
Protein | 30 g | 60% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of bourbon bacon jam eggs benedict?
FAQs
Final Words
Bourbon bacon jam eggs benedict combines rich flavors and an impressive nutrient profile, making it a delightful yet indulgent breakfast option. This dish is packed with protein and offers essential fats, which are beneficial when included in moderation as part of a balanced diet. Enjoying it occasionally can satisfy cravings while still supporting your nutritional needs.