Ihop Biscuits
IHOP biscuits are iconic for a reason. Fluffy, buttery, and downright delicious, they make for a perfect breakfast treat.
These biscuits are not only a comfort food; they’re also a satisfying addition to your morning routine.
Packed with nutrients, they can be a delightful companion to various dishes.
Let’s get to know more about their nutritional profile and how they fit into a balanced diet!
Nutrition Facts
Serving Size 1 biscuit (60g)
Amount Per Serving
Calories170
Total Fat | 8.0 g | 10% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 320 mg | 14% |
Total Carbohydrate | 21 g | 8% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0 g | 0% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 145 mg | 10% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP biscuits?
FAQs
Final Words
IHOP biscuits are a delightful treat that can fit into a balanced diet. They provide comfort along with some essential nutrients, making them a versatile option for breakfast or snacks. By enjoying them in moderation, you can savor their flavor while maintaining a healthy lifestyle.