IHOP Cheese Crepes
IHOP cheese crepes offer a delectable blend of savory and creamy flavors, wrapped up in a light, delicate batter.
These crepes are not just delicious; they can also fit nicely into a balanced diet.
With cheesy goodness in every bite, it’s no wonder they’ve become a menu favorite.
Understanding their nutritional benefits might inspire you to enjoy this dish guilt-free, knowing it provides a delightful balance of taste and nourishment.
Nutrition Facts
Serving Size 1 crepe (100g)
Amount Per Serving
Calories320
Total Fat | 15.0 g | 23% |
Saturated Fat | 8.0 g | 40% |
Trans Fat | 0.5 g | 2% |
Cholesterol | 50 mg | 17% |
Sodium | 445 mg | 19% |
Total Carbohydrate | 37.0 g | 12% |
Dietary Fiber | 1.0 g | 4% |
Total Sugars | 5.0 g | 5% |
Protein | 10.0 g | 20% |
Vitamin D | – | 0% |
Calcium | 150 mg | 15% |
Iron | 1.5 mg | 8% |
Potassium | 250 mg | 7% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP cheese crepes?
FAQs
Final Words
IHOP cheese crepes are a delicious blend of flavors that can enhance your dining experience. Packed with protein and calcium, they serve as a satisfying dish when consumed in moderation. Incorporating them into your diet can be beneficial, especially when paired with nutritious toppings. Enjoy IHOP cheese crepes as a delightful treat while maintaining a balanced lifestyle!