Ihop French Fries
IHOP french fries are a beloved side dish that many enjoy with their favorite breakfast or meal.
These crispy fries offer a satisfying crunch and a delightful flavor that complements various menu items.
As a popular choice among IHOP customers, these fries deserve a closer look at their nutritional benefits.
Finding out how they fit into a balanced diet can make your dining experience even more enjoyable.
Nutrition Facts
Serving Size 1 order (150g)
Amount Per Serving
Calories365
Total Fat | 21 g | 27% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 270 mg | 12% |
Total Carbohydrate | 39 g | 14% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 1 g | 2% |
Protein | 3 g | 6% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1 mg | 6% |
Potassium | 780 mg | 20% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP french fries?
FAQs
Final Words
IHOP french fries provide a fulfilling treat that can complement any meal. While they offer a tasty option, it’s essential to be mindful of their nutritional profile.
Incorporating them occasionally into a balanced diet can add enjoyment, but moderation is key to maintaining overall health. So indulge responsibly and savor each crispy bite!