Ihop Pot Roast
IHOP’s pot roast is more than just a comforting meal; it’s a delightful blend of flavors that keeps patrons coming back for more.
This slow-cooked dish features tender beef braised to perfection, infused with rich seasonings and served alongside hearty vegetables.
Each hearty portion delivers a satisfying experience, making it a popular choice for families and comfort food enthusiasts alike.
Nutrition Facts
Serving Size 1 serving (340g)
Amount Per Serving
Calories386
Total Fat | 15 g | 23% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 64 mg | 21% |
Sodium | 1180 mg | 51% |
Total Carbohydrate | 23 g | 8% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 3 g | 0% |
Protein | 40 g | 80% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP Pot Roast?
FAQs
Conclusion
IHOP’s pot roast is a satisfying, protein-rich meal that offers comfort food at its best. With a healthy dose of vegetables, it can be a tasty addition to a balanced diet. Enjoying pot roast on occasion allows you to appreciate its flavors while complementing your nutrition goals.