Ihop Strawberry Biscuit
The IHOP Strawberry Biscuit is a delicious treat that combines the flaky goodness of a classic biscuit with the sweet, juicy flavors of ripe strawberries.
This breakfast delight not only satisfies your sweet tooth, but it also packs a nutritional punch, making it a popular choice for many.
Understanding its ingredients can help you appreciate this delectable dish even more. With its inviting texture and captivating flavor, the IHOP strawberry biscuit is sure to brighten your morning.
Nutrition Facts
Serving Size 1 large biscuit (95g)
Amount Per Serving
Calories210
| Total Fat | 8.00 g | 10% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 20 mg | 7% |
| Sodium | 420 mg | 18% |
| Total Carbohydrate | 32 g | 12% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 10 g | 10% |
| Protein | 3 g | 6% |
| Vitamin D | – | 0% |
| Calcium | 50 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 120 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP strawberry biscuit?
FAQs
Final Words
The IHOP Strawberry Biscuit is a delightful treat that combines taste with nutrition.
With its moderate calorie count and a balance of carbohydrates, fats, and protein, it can be a part of a balanced breakfast.
Enjoy it occasionally, and consider pairing it with healthier sides to enhance your meal’s nutritional value.
