Multigrain Pancakes Ihop
Multigrain pancakes from IHOP offer a delicious twist on the classic breakfast favorite. Made with a blend of whole grains, these pancakes are not only fluffy and satisfying but also packed with nutrients.
Each bite is a delightful combination of flavors and textures, perfect for those looking to indulge without compromising nutrition.
With their wholesome ingredients, multigrain pancakes provide a hearty energy boost to kickstart your day.
Whether you enjoy them plain, topped with fresh fruit, or drizzled with syrup, you’re making a choice that’s both tasty and nutritious.
Nutrition Facts
Serving Size 2 pancakes (150g)
Amount Per Serving
Calories300
Total Fat | 7.5 g | 10% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 500 mg | 22% |
Total Carbohydrate | 54 g | 20% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 8 g | 16% |
Protein | 8 g | 16% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 2 mg | 10% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of multigrain pancakes?
FAQs
Verdict
Multigrain pancakes are not just a tasty indulgence; they are a fantastic source of nutrition that fits seamlessly into a balanced diet. Packed with essential vitamins, minerals, and fiber, they promote sustained energy and good digestive health. Enjoying multigrain pancakes can be a delightful way of making healthy choices, whether you’re at home or dining out.