Jack In The Box Potato Wedges
Jack in the Box potato wedges, crispy and golden, are a popular side dish enjoyed by many.
These delightful wedges offer a satisfying crunch with every bite, making them a go-to option for fast food lovers.
But what about their nutritional benefits?
Understanding what you’re consuming is essential—not just for managing your calorie intake, but for making informed dietary choices as well.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
312
Total Fat | 20.0 g | 31% |
Saturated Fat | 3.0 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 450 mg | 19% |
Total Carbohydrate | 36.0 g | 12% |
Dietary Fiber | 4.0 g | 14% |
Total Sugars | 0 g | 0% |
Protein | 3.0 g | 6% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 0.5 mg | 3% |
Potassium | 400 mg | 9% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Jack in the Box potato wedges?
FAQs
Verdict
Jack in the Box potato wedges can be a delicious treat to enjoy in moderation.
They provide a crispy texture and savory flavor, making them a satisfying side dish.
However, their higher calorie, fat, and sodium content suggests that they are best enjoyed occasionally as part of a balanced diet.
Pairing them with healthier options can enhance your meal while keeping your nutritional intake in check. Enjoy thoughtfully!