KFC Chicken Breast Nutrition Facts
KFC’s chicken breast stands out as a tasty option for those seeking quick, flavorful meals.
Packed with protein, it’s an appealing choice for many.
However, understanding its nutritional profile can help you make informed dietary decisions.
With a crispy exterior and tender inside, KFC chicken breast offers a blend of flavors and nutrients.
Let’s uncover the nutrition facts and what they mean for your health.
Nutrition Facts
Serving Size 1 piece (140g)
Amount Per Serving
Calories
320
Total Fat | 18.00 g | 23% |
Saturated Fat | 5.0 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 110 mg | 37% |
Sodium | 890 mg | 39% |
Total Carbohydrate | 9.00 g | 3% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0 g | 0% |
Protein | 25 g | 50% |
Vitamin D | – | 0% |
Calcium | 10 mg | 1% |
Iron | 1.4 mg | 8% |
Potassium | 300 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chicken?
FAQs
Conclusion
KFC’s chicken breast is a flavorful food that offers a significant protein boost. With its crispy exterior and tender interior, it serves the taste buds well while still providing essential nutrients. When included in moderation within a balanced diet, KFC chicken breast can be a delicious and satisfying option.