KFC Chicken Fried Steak
KFC chicken fried steak brings a unique twist to a beloved Southern comfort food. Tender, breaded beef is fried to perfection, resulting in crispy, golden-brown goodness. This dish not only satisfies your cravings but also offers a hearty meal option for family gatherings or casual dinners. Ideal for fans of classic comfort food, KFC chicken fried steak is frequently paired with mashed potatoes and gravy. Dive into its delicious flavors, and see how it can fit into your diet.
Nutrition Facts
Serving Size 1 piece (200g)
Amount Per Serving
Calories
480
Total Fat | 28.00 g | 36% |
Saturated Fat | 10.00 g | 50% |
Trans Fat | 0.5 g | 3% |
Cholesterol | 95 mg | 32% |
Sodium | 930 mg | 40% |
Total Carbohydrate | 28.00 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0 g | 0% |
Protein | 32.00 g | 64% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 2.1 mg | 12% |
Potassium | 500 mg | 14% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chicken fried steak?
FAQs
Verdict
KFC chicken fried steak offers a satisfying taste experience, loaded with flavor and comfort. Despite its higher calorie and fat content, it can be enjoyed in moderation as part of a balanced diet. Pairing this dish with healthier options like steamed vegetables can help balance overall nutrition. Remember, the key to enjoying comfort foods is moderation and mindful eating!