KFC Chicken Skins
KFC chicken skins offer a crunchy and flavorful experience for those who love fast food.
Not only are they a popular treat, but they also pack a punch when it comes to taste.
However, understanding their nutritional content is essential for making informed choices.
Let’s unwrap the juicy details of KFC chicken skins and what they hold for your diet.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
546
Total Fat | 45.00 g | 69% |
Saturated Fat | 12.5 g | 63% |
Trans Fat | 0 g | 0% |
Cholesterol | 59 mg | 20% |
Sodium | 460 mg | 20% |
Total Carbohydrate | 1.1 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 27.0 g | 54% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.2 mg | 6% |
Potassium | 200 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of KFC chicken skins?
FAQs
Conclusion
KFC chicken skins deliver a savory crunch that can be enjoyed as part of a balanced diet when consumed in moderation.
While high in calories and fat, they provide a notable amount of protein, making them a satisfying snack option.
Being aware of the nutritional aspects can help you integrate this delicious treat into your overall meal plan while maintaining a healthy lifestyle.