KFC Hot Chicken Nutrition
KFC’s hot chicken is not just a delectable treat; it packs a nutritional punch that deserves your attention.
Whether you’re indulging in a casual meal or planning for a family feast, knowing what you consume is essential.
With its unique blend of spices, juicy meat, and crispy coating, this beloved fast food item can be both satisfying and nutritious when enjoyed in moderation.
Let’s uncover the nutritional benefits and key facts about serving sizes so you can make informed choices on your next visit.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
246
Total Fat | 14.00 g | 22% |
Saturated Fat | 3.9 g | 20% |
Trans Fat | 0.3 g | N/A |
Cholesterol | 70 mg | 23% |
Sodium | 900 mg | 39% |
Total Carbohydrate | 8.5 g | 3% |
Dietary Fiber | 0.3 g | 1% |
Total Sugars | 0.5 g | N/A |
Protein | 22.00 g | 44% |
Vitamin D | – | 0% |
Calcium | 11 mg | 1% |
Iron | 1.2 mg | 7% |
Potassium | 250 mg | 7% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of KFC hot chicken?
FAQs
Verdict
KFC’s hot chicken can be an enjoyable addition to your meal options, offering essential protein and satisfying flavors.
While it’s higher in sodium and fat, mindful consumption alongside other nutritious foods can contribute to a healthy lifestyle.
Incorporating this beloved dish into a balanced diet can provide a delightful treat without compromising your health goals.