Longhorn Steakhouse Bacon Cheddar Steak

Are you a steak lover curious about the nutritional profile of Longhorn Steakhouse’s Bacon Cheddar Steak? Discover its calorie count and more!

Longhorn Steakhouse’s Bacon Cheddar Steak is a delicious indulgence for steak lovers. This flavor-packed dish brings together the richness of cheddar and the smoky essence of bacon, making it an irresistible choice for an unforgettable meal. But, beyond taste, do you know what’s in this mouthwatering steak? Let’s uncover the nutritional details of this savory delight. Learn how it can fit into a balanced diet while satisfying your taste buds, all from the comfort of your favorite steakhouse.

Nutrition Facts

Serving Size 1 serving (280g)

Amount Per Serving

Calories

760

Total Fat 54.00 g 69%
Saturated Fat 24 g 120%
Trans Fat 2.5 g
Cholesterol 275 mg 92%
Sodium 2100 mg 91%
Total Carbohydrate 5 g 2%
Dietary Fiber 1 g 4%
Total Sugars 1 g
Protein 58 g 116%

Nutrient Distribution

2.17% Carbohydrate
14.01% Protein
83.82% Fat

Calorie Burn Time

How long would it take to burn off 100g of Longhorn Steakhouse Bacon Cheddar Steak?

Walking
104 minutes

Jogging
54 minutes

Biking
74 minutes

FAQs

How is the Bacon Cheddar Steak prepared at Longhorn Steakhouse?
The steak is seasoned to perfection, grilled, then topped with crispy bacon and melted cheddar cheese.

Can the Bacon Cheddar Steak be customized?
Yes, you can request adjustments to the toppings or add additional sides.

What makes the Bacon Cheddar Steak a popular choice?
Its rich flavor combination of bacon and cheddar appeals to those seeking a hearty and decadent meal.

Does the steak contain any common allergens?
The steak may contain dairy and soy; always check with the restaurant for specific allergen information.

Is it possible to have a healthier version of the Bacon Cheddar Steak?
Requesting less cheese or opting for a side salad can make the meal healthier.

Final Words

The Longhorn Steakhouse Bacon Cheddar Steak offers a delectable culinary experience without compromising on taste. Rich in protein, it’s a powerhouse for muscle building. Its high-fat content suggests moderation, but when consumed responsibly, it can be part of a well-rounded diet. Enjoy this steak and savor the harmonious layers of flavors it brings to your plate.


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