Longhorn Steakhouse Crispy Texas Okra
Crispy Texas Okra from Longhorn Steakhouse is a delightful twist on a Southern classic. This appetizer combines the fresh, mild flavor of okra with a crispy, satisfying coating, offering a tantalizing taste experience. Perfect for sharing or enjoying solo, this dish is not only delicious but also offers nutritional benefits like dietary fiber and essential vitamins. Ever wondered about its nutritional content? Let’s break it down for you!
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
120
Total Fat | 7.00 g | 9% |
Saturated Fat | 1.5 g | 8% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 210 mg | 9% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | 2% |
Protein | 3 g | 6% |
Vitamin D | 0 mcg | 0% |
Calcium | 40 mg | 3% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Longhorn Steakhouse Crispy Texas Okra?
FAQs
Final Words
Longhorn Steakhouse’s Crispy Texas Okra not only appeals to the taste buds but also brings with it nutritional benefits. As a source of fiber and essential nutrients, it contributes to digestive health and satiety. Enjoying this dish as part of a balanced diet can offer a tasty way to include more vegetables in your meals while also savoring a delicious appetizer.