Longhorn Steakhouse Fire Grilled Corn On The Cob
Prepared with just the right amount of heat, LongHorn Steakhouse’s fire-grilled corn on the cob has become a summer delight for many. This flavorful side dish brings a smoky essence to your taste buds while providing nutritional benefits. Often served alongside a juicy steak, it’s both wholesome and satisfying. Whether you’re curious about its nutritional content or how it fits into your balanced diet, this dish won’t disappoint. Explore the delightful harmony of taste and health in every bite.
Nutrition Facts
Serving Size 1 ear (90g)
Amount Per Serving
Calories
100
| Total Fat | 3.00 g | 5% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 290 mg | 13% |
| Total Carbohydrate | 22 g | 7% |
| Dietary Fiber | 2 g | 8% |
| Total Sugars | 6 g | 12% |
| Protein | 3 g | 6% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.4 mg | 2% |
| Potassium | 210 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from 100g of fire-grilled corn on the cob?
FAQs
Final Words
LongHorn Steakhouse’s fire-grilled corn on the cob is not just a treat for your taste buds but a healthful addition to your meal. Rich in flavor yet light in calories, it’s a splendid source of energy-boosting carbs and fiber. Incorporating fire-grilled corn into your meals can provide essential nutrients while contributing to a balanced diet. Enjoy this delicious side, knowing it’s serving your health and wellness well.
