Longhorn Steakhouse Fries


Curiously pondering the calorie count of LongHorn Steakhouse fries? Discover their nutritional benefits and surprising facts now.

For those craving the crispy delight of LongHorn Steakhouse fries, you’re in for a treat! Fry enthusiasts won’t be disappointed with their golden crunch and soft interior. Ideal as a comforting side dish, these fries pack rich flavors into every bite. But how do they fare nutritionally? Let’s explore a blend of essential insights and facts about this beloved dish. We’ll uncover the nutrition profile, calorie content, and everything you need to appreciate this savory indulgence.

Nutrition Facts

Serving Size 100g

Amount Per Serving

Calories

312

Total Fat 15.00 g 23%
Saturated Fat 2.5 g 12%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 300 mg 13%
Total Carbohydrate 43 g 14%
Dietary Fiber 3 g 12%
Total Sugars 0 g 0%
Protein 4 g 8%
Vitamin D – 0%
Calcium 10 mg 1%
Iron 1.5 mg 8%
Potassium 680 mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

69% Carbohydrate
13% Protein
18% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of LongHorn Steakhouse fries?

Walking
42 minutes

Jogging
21 minutes

Biking
29 minutes

Swimming
37 minutes

FAQs

What is the calorie count for LongHorn Steakhouse fries?
LongHorn Steakhouse fries contain approximately 312 calories per 100 grams.

Are LongHorn Steakhouse fries gluten-free?
LongHorn Steakhouse fries are typically not gluten-free due to cross-contamination concerns.

Can I enjoy LongHorn Steakhouse fries on a low-carb diet?
LongHorn Steakhouse fries are high in carbohydrates, making them less suitable for a strict low-carb diet.

Are there any healthier alternative sides at LongHorn Steakhouse?
Yes, LongHorn Steakhouse offers healthier side options such as steamed vegetables or a side salad.

What oils are used in cooking LongHorn Steakhouse fries?
LongHorn Steakhouse uses vegetable oils for frying their fries.

Final Words

LongHorn Steakhouse fries, with their crispy texture and delicious flavor, provide a satisfying taste experience. While they are rich in carbohydrates and fats, they can fit into a balanced diet when consumed in moderation. Consider pairing them with a nutritious main dish to enhance your meal’s overall nutritional value. Enjoying these fries occasionally can be a delightful treat that complements a variety of dining occasions.


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