Longhorn Steakhouse Parmesan Crusted Steak
Craving a flavorful steak that’s both indulgent and nutritious?
Longhorn Steakhouse has just the dish for you.
The Parmesan Crusted Steak offers a delightful combination of tender, juicy steak topped with a crispy, cheesy crust.
This dish is not just a feast for your taste buds but also packs some nutritional surprises.
With ample proteins and healthy fats, it can be a flavorful part of a balanced diet.
Whether you’re dining in or recreating this dish at home, understanding its nutritional profile can help you make smarter choices.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
320
| Total Fat | 21 g | 32% |
| Saturated Fat | 9.5 g | 48% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 85 mg | 28% |
| Sodium | 640 mg | 27% |
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 1 g | 2% |
| Protein | 27 g | 54% |
| Vitamin D | – | 0% |
| Calcium | – | 10% |
| Iron | – | 15% |
| Potassium | – | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of steak?
FAQs
Conclusion
Longhorn Steakhouse Parmesan Crusted Steak is a delightful indulgence that fits well into a balanced diet.
Rich in protein and crucial nutrients, it’s not only tasty but also nourishing.
So next time you savor this dish, remember it’s not just a treat but also part of a healthy eating plan.
