Longhorn Steakhouse Usda Prime Delmonico
At LongHorn Steakhouse, the USDA Prime Delmonico is a favorite among steak enthusiasts for its juiciness and flavor. With marbling that melts into the meat as it cooks, this cut offers not just a delectable taste but also an enriching nutritional profile worth discussing. Highlighting its nutritional benefits, the Delmonico steak is an excellent source of protein and other key nutrients. This introduction sets the stage for examining why this dish is not only a pleasure for the palate but also a contributor to fulfilling dietary needs.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
290
Total Fat | 22.0 g | 34% |
Saturated Fat | 9.0 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 100 mg | 33% |
Sodium | 75 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 26 g | 52% |
Vitamin D | – | 0% |
Calcium | 15 mg | 1% |
Iron | 2.7 mg | 15% |
Potassium | 280 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
Estimated time to burn off 290 calories from 100g of USDA Prime Delmonico:
FAQs
Final Words
LongHorn Steakhouse’s USDA Prime Delmonico is more than just a steak; it’s a powerhouse of nutrition packed with high-quality protein and essential nutrients. Integrating this flavorful meat into your diet provides muscle strength and overall wellness. When enjoyed in moderation, alongside a variety of vegetables and whole grains, this steak can be a delicious and nutritious component of a balanced diet.