Red Rock Shrimp Longhorn Steakhouse
Savor the taste of the ocean with Red Rock Shrimp cooked to perfection at LongHorn Steakhouse. Known for its tender texture and unique flavor, this dish is a highlight on the menu. Red Rock Shrimp is not just delicious; it’s also nutritious, offering a healthy dose of protein while being low in fat. With each bite, you’re treating yourself to a balanced meal that doesn’t compromise on taste or health. Dive into the nutritional benefits of this seafood delicacy and see why it’s a favorite among shrimp lovers.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
134
Total Fat | 1.2 g | 2% |
Saturated Fat | 0.3 g | 2% |
Trans Fat | 0 g | 0% |
Cholesterol | 152 mg | 51% |
Sodium | 524 mg | 22% |
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 25 g | 50% |
Vitamin D | – | 0% |
Calcium | 44 mg | 4% |
Iron | 0.6 mg | 3% |
Potassium | 220 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 134 calories from 100g of Red Rock Shrimp?
FAQs
Verdict
Red Rock Shrimp at LongHorn Steakhouse marries flavor and nutrition, providing a protein-packed meal while being low in fat and calories. Ideal for bringing seafood variety into your diet, these shrimp offer essential nutrients with minimal carbs. Incorporating Red Rock Shrimp into your meal plan can support muscle health and provide a flavorful, low-calorie option in a balanced diet.