Texas Tonion Longhorn
Texas Tonion at Longhorn is a fan-favorite appetizer, bringing the savory taste of battered and fried onions to your table. It’s a delectable choice for those who enjoy its crispy texture, spicy undertone, and pairing with a tangy dipping sauce. Perfect for sharing with family and friends, this popular starter from the Longhorn Steakhouse adds a zesty flair to any meal. But how does it stack up nutritionally? Let’s explore the appealing yet indulgent aspects of the Texas Tonion.
Nutrition Facts
Serving Size 1 serving (85g)
Amount Per Serving
Calories
350
Total Fat | 20.00 g | 26% |
Saturated Fat | 5.0 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 450 mg | 20% |
Total Carbohydrate | 32 g | 11% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 4 g | 8% |
Protein | 5 g | 10% |
Vitamin A | – | 0% |
Calcium | – | 0% |
Iron | 1 mg | 6% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of this dish?
FAQs
Final Words
The Texas Tonion, with its crispy, flavorful taste, is a delightful addition to any Longhorn meal. While indulgent, it provides some dietary fiber and protein. However, it should be consumed as part of a balanced diet due to its higher fat and calorie content. This tasty appetizer is a fantastic choice for sharing and enjoying special moments in moderation.