What Is Longhorn Style Cheese
Longhorn style cheese is a distinct type of American cheese, renowned for its mild and creamy flavor. Typically made from cow’s milk, this semi-soft cheese is named after the shape in which it’s traditionally made—akin to a “longhorn.” Unlike sharper varieties, Longhorn cheese offers a well-balanced taste, making it a favorite for sandwiches, snacks, and cheese platters. It’s celebrated not only for its flavor but also for its nutritional value, offering a good source of calcium, protein, and other essential nutrients. Dive into the creamy world of Longhorn cheese and explore its place in a balanced diet!
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
371
Total Fat | 31.70 g | 49% |
Saturated Fat | 19.4 g | 97% |
Trans Fat | 1.0 g | 0% |
Cholesterol | 104 mg | 35% |
Sodium | 653 mg | 27% |
Total Carbohydrate | 1.3 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0.5 g | 0% |
Protein | 23 g | 46% |
Vitamin D | – | 0% |
Calcium | 721 mg | 72% |
Iron | 0.72 mg | 4% |
Potassium | 77 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 371 calories from 100g of Longhorn style cheese?
FAQs
Verdict
Longhorn style cheese is a delightful addition to your culinary repertoire. Rich in flavor and nutrients, it’s a versatile cheese perfect for everyday meals. With a robust profile of protein and calcium, it supports bone health and overall nutrition. Whether used in a sandwich, a cooking ingredient, or enjoyed on its own, Longhorn cheese fits well within a balanced diet, offering both taste and health benefits.