Blueberry Muffin Mcdonaldʼs
Blueberry muffins from McDonald’s are a beloved breakfast choice for many.
These delicious pastries are not only sweet but also offer a burst of flavor from real blueberries.
With their soft texture and tempting aroma, they can be a perfect start to your day.
Yet, it’s essential to know the nutritional benefits and calorie count of these muffins.
Understanding their role in your diet can help you make informed choices, especially when it comes to balancing indulgence with health.
Nutrition Facts
Serving Size 1 muffin (113g)
Amount Per Serving
Calories380
Total Fat | 14.00 g | 18% |
Saturated Fat | 4.0 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 38 mg | 13% |
Sodium | 360 mg | 16% |
Total Carbohydrate | 60 g | 22% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 30 g | 60% |
Protein | 5 g | 10% |
Vitamin D | – | 0% |
Calcium | 0 mg | 0% |
Iron | 1.5 mg | 8% |
Potassium | 160 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of blueberry muffin?
FAQs
Verdict
McDonald’s blueberry muffin offers a delightful treat that satisfies sweet cravings while delivering essential nutrients.
With real blueberries packed inside, this muffin is not just a bad indulgence.
When enjoyed in moderation as part of a balanced diet, it can contribute to your daily intake of carbohydrates, fiber, and vitamins.
Next time you’re at McDonald’s, consider the nutritional aspects of this popular pastry and make an informed choice!